Category: Fruit
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Easy Fruit Salad
I first made this fruit salad a few months ago for a get-together, and I just kind of created this “recipe” as I went along. My goal was to make an easy, colorful fruit salad. I knew I wanted to use cantaloupe and honeydew melons and red grapes, and I thought strawberries would add a…
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Fruit-Filled Cantaloupe Baskets
The last few days have been beautiful outside—blue skies, warm, and sunny—so I’m using that as an excuse to post a recipe that’s perfect for spring and summer, although you could really enjoy it all year long! This Fruit-Filled Cantaloupe Basket is made with cantaloupe halves, lined with green leaf lettuce, and filled with cantaloupe…
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Fresh Cranberry Relish
If you are a fan of cranberries, you’ll want to try this really easy recipe for Fresh Cranberry Relish! There’s no cooking—just add all the ingredients to your blender or food processor, chop them up, and it’s done! It’s super easy and tastes great!
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Berry Tarts
These super-easy Berry Tarts make a wonderful dessert for summer! There’s no baking involved because you use store-bought dessert shells for these tarts. There’s a thin layer of raspberry or blueberry jam on the inside bottom of the dessert shell to add a little extra sweetness to the tart. And the creamy filling is a…
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Blueberry Chip Muffins
Blueberry muffins are a great summertime treat—especially these Blueberry Chip Muffins! They’re filled with lots of fresh blueberries and also have vanilla chips mixed in the batter to give them a little extra creamy sweetness! So, not only could you have these for breakfast or brunch, but they could even work as a dessert! Or…
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Mango Radish Cucumber Salad
I first saw this recipe in an old issue of Martha Stewart Living and discovered that it’s also at MarthaStewart.com. The vivid colors drew me to this salad recipe and I knew I had to try it out! It’s not a combination I would have thought up myself for a salad, but I really liked it…the soft, sweet…
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Breakfast Berry Cake and Yogurt
I first made this Breakfast Berry Cake several years ago when I reviewed the Two-Step Diabetes Cookbook by Nancy S. Hughes. The recipes in this book are simple, quick, flavorful and healthy, along with being diabetic-friendly. And this Breakfast Berry Cake looked really good, so that’s what I chose to make! It seemed like a good time…
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Blueberry-Oat Banana Bread
When blueberry season comes around, I love baking with those fresh berries! So I thought I’d try combining blueberries and bananas in a bread, and I also decided to add a little oatmeal—I thought oatmeal would give it a nice texture and make a nice quick bread for breakfast. I really liked how this Blueberry-Oat Banana Bread turned…
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Fruity Lemonade
The weather is starting to warm up, and some days have been downright hot and humid! And on those kind of days, a nice tall glass of lemonade tastes really good! So why not make it Fruity Lemonade? I add fruit to water, so why not add it to lemonade too? It really is refreshing…
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BLT Roll-Ups
Have you ever made “roll-ups”? Sometimes they’re called “pinwheels.” I’ve made a few different recipes like that: Salsa Roll-Ups and Veggie Tortilla Pinwheels. And here’s another really good roll-ups recipe that’s perfect for springtime—it’s light, fresh, and really tasty! It’s a recipe called BLT Roll-Ups, and it’s from a cookbook called The Living Table: Recipes…
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Charcuterie Snack Board
Charcuterie Boards are fun to make, and they’re great for special holidays throughout the year, as well as for fun get-togethers and game day snacking! I made this one with fresh fruit, dried fruit, veggies, dip, nuts, cheese, and crackers, but you could also add in slices of meat, like salami or smoked sausage slices.…
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Apple-Pear Salad
Now that we’re well into the new year, have you made any plans to eat a little healthier? If you have, I think you’ll enjoy this Apple-Pear Salad! It’s a great salad for this time of year, sweetened with chopped apples, pears, and dried cranberries, which give it a nice crunchy texture and naturally sweet…