If you’re wanting to get more veggies in your diet, this Broccoli-Cauliflower Salad may just be what you’re looking for! This veggie salad has lots of good things in it—not only broccoli and cauliflower, but cherry tomatoes, raisins, feta cheese, and chopped pecans. I especially love the feta cheese in this! Serve Broccoli-Cauliflower Salad as a side dish or a light meal—you could even add some leftover chopped grilled chicken to this! Continue reading
This Tennessee Cornbread Salad is a favorite recipe of mine! I had heard of cornbread salad but never tried making it. When I discovered a recipe at Krusteaz called Tennessee Cornbread Salad, it looked really good, so I decided to try it out. You don’t have to use a cornbread mix in this recipe–you can use your favorite homemade cornbread instead! I made a few changes to the salad recipe, using a little more crumbled cornbread, adding 1 cup of shredded cheddar cheese, and substituting turkey bacon for regular bacon. I thought this salad was so good! It really surpassed my expectations. Continue reading
This is a great, easy salad you can put together in very little time, especially if you make the homemade Buttermilk Dressing in advance. It’s perfect for hot days when you don’t feel like cooking. You do need to have some chopped cooked chicken, but you can even buy that pre-cooked, or use rotisserie chicken if you want. And if you don’t have time to Continue reading
Happy New Year! I hope you enjoyed the holidays and are excited about what’s ahead in 2019!
I took a little blogging break between Christmas and New Year’s Eve, so I’m back now with a recipe that I enjoyed over the holidays. It’s called Cranberry-Broccoli Salad. The dried cranberries and the honey-sweetened dressing add a light sweetness to this side Continue reading