My friend Ann was telling me about a good chili recipe that she got from her daughter Emily. Emily was wanting to make some really yummy chili for a meal one day, but didn’t have a favorite chili recipe. So she just googled “yummy good chili” and found a recipe Continue reading
Thanksgiving is such a great holiday because it gives us a chance to (hopefully) slow down and reflect on the blessings in our lives. There really are so many things we can be thankful for! Praying you have a special Thanksgiving Day with family and friends and that you’re reminded of God’s goodness in your life!
He surrounds me with loving-kindness and tender mercies. He fills my life with good things! PSALM 103:4-5 TLB
This post is sponsored by Krusteaz®.
Tailgating season is in full swing and I wanted to share a game day spread I put together, along with two tasty recipes I came up with using Krusteaz® cornbread mixes (thanks to Krusteaz® for providing the “game day” spread ingredients and supplies!). The photo above shows the Cornbread Sausage Balls and the photo below shows the Cheesy Chili-Cornbread Bake. The two mixes I used were Krusteaz® Honey Cornbread and a great new flavor, Fire Roasted Cornbread.
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I’m kind of in a caramel apple mindset this autumn! I recently posted a recipe for Caramel Apple Oat Squares and now I have another caramel apple recipe to share. I think I like caramel apples so much because of the gooey, buttery caramel and crisp, slightly Continue reading
Caramel apples are a favorite fall treat of mine. That’s probably why I tried making these Caramel Apple Oat Squares years ago when I clipped the recipe from a magazine—how could I resist a recipe with that wonderful caramel apple flavor? These dessert squares Continue reading
