Category Archives: Cookies/Bars/Brownies

Zucchini-Banana Bars

Now that we’re in the middle of summer, those of you with vegetable gardens may have more zucchini than you know what to do with! If you do, these Zucchini-Banana Bars are a great recipe to make! They’re so moist and yummy, just as you would expect, with shredded zucchini and mashed bananas in them. And they’re flavored with some of my favorite spices—cinnamon and nutmeg (I added a little more spice than the original recipe called for). Not only that, they’re also topped with a thick and rich cream cheese frosting. Continue reading

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Strawberry Oat Crumb Bars

One of the things I like best about these Strawberry Oat Crumb Bars is that they are made with fresh strawberries instead of jam. I first made these a few months ago and loved the rich, buttery taste of these bars that are big on strawberry flavor! They’re a nice, simple Continue reading

Thick & Chewy Peanut Butter Crispy Treats

I don’t think I ever would have made these Thick & Chewy Peanut Butter Crispy Treats if it hadn’t been for Marijo. One day at work I went by her desk and she had three bags of marshmallows sitting on one side of her desk area. “What are you going to do with those?” I asked. “Someone had extra marshmallows and gave me some,” she said. “I’ll probably give them to my grandkids. Do you want a bag?” Continue reading

Chocolate Chunk Coffee Blondies

Chocolate Chunk Coffee Blondies @ NancyCHave you ever made any baked treats that were coffee-flavored? Making a coffee-flavored treat just sounded good for some reason—maybe because I’ve been drinking so much coffee in the morning lately! If that sounds good to you too, these Chocolate Chunk Coffee Blondies are just the thing to make! Continue reading

Red Velvet Magic Cookie Bars

Red Velvet Magic Bars @ NancyCI remember how amazing I thought Magic Cookie Bars were when I first made them years ago and I still think they’re pretty amazing! I first made some Dark Chocolate-Toffee Magic Bars a few years ago, which are really yummy too. When I was looking at Continue reading