Coconut is such a summery flavor and maybe that’s why I was inspired to try adding it to a chocolate chip cookie bar. These Chewy Chocolate Chip Coconut Bars are soooo rich and chewy and chocolatey! The coconut is not overpowering, so even people who aren’t crazy about coconut would probably still like these. Think of these as a summer-ized version of a chocolate chip cookie bar! 🙂
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Here’s another recipe for all of you lemon-lovers out there—I recently did a post on Easy Lemon Bars, and these Lemon Brownies are full of lemon flavor, too! They have a dense, brownie-like texture with plenty of lemon yumminess in every bite! I adapted this from a recipe I found at Rita’s Recipes. I used more lemon juice and zest for my version.
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This is the perfect time of year for lemony treats! And one of the things that makes these lemon bars so easy to make is that they have a cake mix crust! Since the crust is made with lemon cake mix, it adds even more to the lemon flavor of these bars! The filling is light and creamy, and the dusting of powdered sugar on top adds just the right amount of sweetness!
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There’s nothing like a chewy chocolate chip cookie—except for these Chocolate Chip Cookie Bars, that is! Not only are they chewy, they’re brimming with chocolate chips! They taste just like a big, chewy chocolate chip cookie, but they’re easier to make because you just spread the batter out in a 9 x 13″ pan and bake!
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Cookies with M&M candies added in are so fun and colorful! I made some the other day with the M&Ms in spring colors. You can whip these cookies up in no time because they’re made with cake mix. These are great cookies for celebrating the different seasons—just use the seasonal M&Ms in the mix! Or make them for everyday snacks and use the regular colorful M&Ms or mini M&Ms!
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