Category: Autumn/Thanksgiving
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Yummy Good Chili
Chili makes a wonderful meal in the cold weather seasons and this is a great recipe a friend shared with me. This chili is spicy, but not too spicy…just spicy enough to have a little kick! I switched it up just a little by adding some different seasonings and a few other ingredients. That’s one…
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Thankful
Thanksgiving is such a great holiday because it gives us a chance to (hopefully) slow down and reflect on the blessings in our lives. There really are so many things we can be thankful for! Praying you have a special Thanksgiving Day with family and friends and that you’re reminded of God’s goodness in your…
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Cornbread Sausage Balls and Cheesy Chili-Cornbread Bake
Tailgating season is in full swing and I wanted to share a game day spread I put together, along with two tasty recipes! The photo above shows the Cornbread Sausage Balls and the photo below shows the Cheesy Chili-Cornbread Bake.
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Caramel Apple Coffee Cake
I’m kind of in a caramel apple mindset this autumn! I recently posted a recipe for Caramel Apple Oat Squares and now I have another caramel apple recipe to share. I think I like caramel apples so much because of the gooey, buttery caramel and crisp, slightly sweet and tart apples. Yum! What could be…
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Caramel Apple Oat Squares
Caramel apples are a favorite fall treat of mine. That’s probably why I tried making these Caramel Apple Oat Squares years ago when I clipped the recipe from a magazine—how could I resist a recipe with that wonderful caramel apple flavor? These dessert squares are kind of like having a caramel apple pie, but a little easier…
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Memphis-Style BBQ Chili
THE GIVEAWAY IS NOW CLOSED. Congrats to Shirley S and awoodruf on winning the two giveaway copies! I’m reviewing a new cookbook, The All-New Official SEC® Tailgating Cookbook from the Editors of Southern Living, and I also have 2 copies of it to give away to 2 winners! Continue reading below for details on how to enter…
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Cranberry Pecan Muffins
I love baking with fresh cranberries and I just had to make something with them! Muffins seemed like a good idea, and in addition to using fresh cranberries, I added some orange extract to give these muffins a subtle orange flavor. You could also add orange zest if you wanted to.
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Cranberry Sauce Muffins
If you happen to have any extra cranberry sauce during the holidays, here’s a good recipe you can use it in! These Cranberry Sauce Muffins are sweetened with brown sugar and whole berry cranberry sauce—you can use your own homemade cranberry sauce, like this Fresh Cranberry Sauce)—or you can use whole berry cranberry sauce from a can. These muffins have some oats…
NancyC 