Category: Food and Recipes
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Cranberry-Pecan Oatmeal
Here’s an easy way to make oatmeal a little more exciting…it’s called Cranberry-Pecan Oatmeal! I used old-fashioned oats, but you could use quick oats or instant oatmeal…whatever you like making best (just adjust the cooking time for the quick or instant oats, which will be less). The dried cranberries add some sweetness and the chopped pecans…
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Debbie’s Honey Pecan Granola
A friend and co-worker of mine, Denise, gave me a yummy homemade gift this past Christmas season…Honey Pecan Granola. And she included the recipe, too, which I was excited about, because I love this granola! Denise got this wonderful recipe from her daughter’s boyfriend’s mother Debbie. She had given Denise the granola last Christmas and…
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Chili from The Pioneer Woman
There’s nothing like a hot bowl of chili on a cold day! I recently made some, and I used the recipe from the cookbook The Pioneer Woman Cooks, which I had been wanting to try for some time. I really liked it! It’s a nice, thick chili, and the recipe says you can add some water…
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Peppermint Hot Cocoa
This is a quick, easy treat you can enjoy on a cold day or evening during the holiday season. It’s always fun to use candy canes in recipes, too…they make everything seem more festive! This recipe is made with a packet of your favorite hot cocoa mix. Only you make it with milk instead of…
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Egg Nog Bread
One of the things I enjoy about Christmas is the chance to have some eggnog. I don’t drink a lot of eggnog, but I do enjoy some now and then at the holidays. I thought it would be fun to try using eggnog in a recipe, so I made this Egg Nog Bread! I added…
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Peppermint Pound Cake
I’ve been on a peppermint roll lately! Recipes with peppermint have been sounding really good to me this holiday season. I started out making Chocolate Peppermint Cupcakes, then Easy Peppermint Bark, and now Peppermint Pound Cake!
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Sausage Breakfast Casserole by Linn
We had our snack time at work once again for the month of December, and it turned out to be a really great breakfast! One of the delicious items on the menu was a breakfast casserole made by Linn. He got the recipe from Ann, who found the recipe over at Food.com. It originated from…
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Simple Vegetable Beef Soup
The chilly and cold weather days are a great time to make a steaming pot of soup! I guess you could call this recipe “semi-homemade”—except for the ground beef, it’s made with canned ingredients. I like it better than canned vegetable soup though, and it’s simple to put together.
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Pumpkin-Apple Bread with Apple Cider Glaze
If you have time to do some fall baking, you may want to try this Pumpkin-Apple Bread. One great thing about quick breads is that they’re easy to make…just mix up the batter and pour it in the pan! This Pumpkin-Apple Bread also has a streusel topping and a glaze, so it’s a little more…
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Bacon-Cheese Pull Aparts
Last Friday was our once-a-month snack time at work. Four or five people bring something each time for our large group. Knowing there was going to be a lot of good food at work that morning, I brought my camera so I could take some pictures. Tammy brought several yummy things, and this was one of…
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Baked Sweet Potato Fries
The first time I ever had sweet potato fries was at a restaurant about 8 years ago. They had such a delicious sweet coating…it was kind of like eating a dessert! So I thought I’d try making some baked sweet potato fries, since I don’t eat fried foods much. I looked up some recipes and…
NancyC 