Soup is a favorite winter meal of mine—a big hot bowl of soup on a cold day is just so warm and comforting! And if you like veggies, this Zucchini-Vegetable Soup is a good one to try. In addition to zucchini, it’s also made with green beans, chopped onion, and sliced carrots, all cooked until tender in a tomato–vegetable broth (or you can substitute chicken or beef broth instead).