Tag Archives: organic

Book Review: The Rooted Life

I received a review copy of this book; all opinions expressed are mine.

If you’ve ever wanted to learn more about homesteading and growing your own healthy organic food, this is a great book to learn from! The Rooted Life: Cultivating Health & Wholeness Through Growing Your Own Food (hardcover, Worthy Publishing) is authored by permaculture expert Justin Rhodes, the popular You Tube Homesteader of The Justin Rhodes Show.

Justin Rhodes started his homesteading lifestyle out of a desire to provide healthy, wholesome food for his family. Purchasing organic food was really becoming a strain on their budget, so he bought some seed packets on one visit to the grocery store. “That’s really how it started,” he writes. “We bought those lettuce seeds, plus a few other packets. We got some advice from a neighbor who had a garden, and we planted. Then we harvested. And our lives have never been the same.” Neither Justin or his wife Rebekah knew anything about growing their own food. “We started from scratch, made mistakes, and learned by doing. And the results have been way beyond our wildest dreams!”

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Desert Essence® Bath & Body Products

I received samples of the Desert Essence® natural skin care products shown above and am sharing about them in this post!

If you like using personal care products made with all-natural, organic ingredients, the Desert Essence® brand may just be what you’re looking for! Dessert Essence® creates quality products that not only feel great while you use them, but are filled with lots of nourishing goodness and free of artificial colors and fragrances. All ingredients are Continue reading

Teatoxy Detox Tea

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Some of you are devoted coffee drinkers, while some of you prefer tea. And then there are some who love both, which is the category I fall into. I’ve been drinking a little more tea lately, though, since coffee tends to keep me up at night!

Recently I received a package of three Teatoxy Detox Teas to try. These teas are created in Thailand from organic ingredients that have detox benefits. As you can see from the photos, they’re really pretty teas–almost as pretty as potpourri!

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The Morning Blend, designed to boost metabolism and increase alertness, is a blend of lemongrass, rose hips, peppermint, apples, rooibos, blackberry leaves, hibiscus, and marigolds. The soft peppermint flavor is refreshing–a nice way to start the day.

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The Energize Blend is an organic blue detox tea blend created with lemongrass, Pandan leaves, Moroccan Rose Petals, Bluechai, and Lavender, which is designed to increase energy, fat burning, and suppress your appetite. It has a nice mild flavor and a pretty blue color which turns purple if you add some lemon juice.

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The Calm Me Blend includes organic hops, hibiscus, peppermint, cornflower, marigold, goji berries, and dried lemon slices. It’s supposed to help promote better sleep and is rich in antioxidants. I liked the light lemony flavor of this tea–it’s very soothing. I think this blend was my favorite!

If you like tea, you may want to try these out. They would also make a great gift for any tea drinkers you know!

So which category do you fall into…coffee drinker, tea drinker, or both?

Pear Lime Kiwifruit Water

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I thought I’d try a flavored water with a green theme, since St. Patrick’s Day is coming up! But of course, this water is great any time of the year. You mostly taste the lime in this, but the kiwifruit and pear slices make the pitcher of water look so nice! 🙂 I think this water tastes best the same day you make it, but you’ll want to refrigerate it a few hours before serving so the water has more flavor. Use organic produce if you can when making this.

PEAR, LIME, KIWIFRUIT WATER by NancyCreative

Makes a large pitcher (half gallon) of flavored water

  • 8 cups of water (I used 2 cups of sparkling water mixed in with 6 cups of regular water to give it a slight fizziness–see note below*)
  • 1 large organic pear, cut into thin slices
  • 2 limes, cut into thin slices
  • 2 kiwifruit, cut into thin slices

Fill pitcher with 8 cups of water. Add slices of pear, lime, and kiwifruit, and stir all ingredients together in the pitcher. Refrigerate at least 2 hours before serving (the slices of kiwifruit tend to settle at the bottom, so you will need to stir before serving to mix all the fruit evenly). When ready to serve, add ice cubes to pitcher and stir or add ice to individual glasses and pour the flavored water over the ice.

*For a fizzy water drink, use Seltzer water or natural sparkling water (like Perrier) instead of regular water, or use some of each (do not use Club Soda or Tonic Water, as one is high in sodium and the other is sweetened with high fructose corn syrup).

Have you tried making any uniquely-flavored water lately?

Linked to Inspire Me Monday at Create with Joy.

Tropical Spinach Smoothie

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In my last post, I shared a recipe I had made with OrganicGirl Super Greens, the Super Greens Fiesta Salad, and now I’ll be sharing a another recipe I made with OrganicGirlWinnersOrganicGirl Baby Spinach, the Tropical Spinach Smoothie. But first, I’ll tell you who the 5 Giveaway winners are from the OrganicGirl Greens giveaway on that salad post!

Congratulations to Jhuls (comment #7), Keshakeke (comment #10), Deal Housewife (comment #20), Table of Colors (comment #24), and Rachel (comment #33)! I’ll be emailing each of you to let you know in case you don’t happen to see this and will give your email to OrganicGirl so they can contact you about delivering your greens!

Thanks so much to all of you who participated in the giveaway! I wish you all could have won some greens, but as a consolation prize, here’s a recipe for a spinach smoothie that I think you’ll really like! This is a wonderful smoothie–it’s thick but not too thick. It’s sweet but not too sweet. It tastes great and it’s very, very healthy. And it’s an easy, tasty way to add more spinach to your diet.

TROPICAL SPINACH SMOOTHIE by NancyCreative, adapted from OrganicGirl

Makes 12 ounces, enough for 1 large or 2 small servings

  • 1 1/2 cups (well packed) OrganicGirl Baby Spinach (or substitute Baby Kale or Super Greens mix)
  • 1/2 cup orange juice
  • 1/2 of a small to medium size banana
  • 1 cup frozen mango
  • 1 Tablespoon honey

Put all ingredients in a high-power blender and blend on high until smooth. Pour into a glass (or glasses) and serve.

Have you made smoothies with spinach before? What other kinds of recipes do you like to use spinach in?