Tag: brunch
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Banana Spice Loaf
This Banana Spice Loaf is a great recipe to make as summer turns into autumn—it’s a sweet, moist banana bread spiced with nutmeg, allspice, and cloves! And it’s topped not only with a glaze, but a sprinkling of cinnamon sugar and walnuts, too. So there’s lots to love about this banana bread! 🙂
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Chiles Rellenos Bake
Just a warning here…this Chiles Rellenos Bake is very addicting! Made in a square baking pan, you cut it into squares, and it makes such a great, cheesy appetizer or snack—or even a tasty brunch side dish! It’s really hard to stop eating! The flavor of the chiles blended with the cheese is so good!…
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Cheesy Cherry Tomato Quiche
I have always been a fan of quiche. It makes a great breakfast, especially on the weekends when there’s more time to linger at the table and enjoy it with coffee or tea. I like all kinds of quiche and thought cherry tomatoes would be a great ingredient to add to one!
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Tropical Spinach Smoothie
In my last post, I shared a recipe I had made with OrganicGirl Super Greens, the Super Greens Fiesta Salad, and now I’ll be sharing a another recipe I made with OrganicGirl Baby Spinach, the Tropical Spinach Smoothie. This is a wonderful smoothie—it’s thick but not too thick. It’s sweet but not too sweet. It…
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Caprese Tart
If you like Caprese Salad or Margherita Pizza, you’ll want to try this tart! It has sliced mozzarella, tomatoes, and basil in it–yum! This summer, I’ve been wanting to make some sort of a tomato tart and I came up with the idea of making a Caprese Tart! If tomatoes, basil, and mozzarella are so good…
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Yum Plum Crumb Loaf
Yum Plum Crumb Loaf…a little bit of a tongue-twister, but it really does describe this moist and tasty quick bread! My friend Ann, who has lots of yummy recipes and had lots of plums from her backyard plum tree, gave me a recipe for Plum Bread that a friend gave her, which I changed up…
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Red Plum Freezer Jam
I’ve never made freezer jam before (or any kind of jam for that matter). My friend Ann gave me some plum jam she had made with red plums from a tree in her backyard. She had so many plums, she had enough to give me a bunch to make my own plum jam, too!
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Ann’s Jalapeno (or Green Chile) Cornbread
If you’re a fan of cornbread or savory, cheesy breads, I think you will love this recipe! My friend Ann gave it to me last fall, after I had made some Cheddar and Green Onion Cornbread. I finally got around to making this, and wish I had made it much sooner because it is sooooo good!…
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Lemon-Zucchini Loaf with Lemon Glaze
I baked this loaf late one evening, sleepily mixing the glaze while the loaf was cooling. A little later, yawning while I drenched the loaf with the lemon glaze, I was hoping, after this late night baking session, that this creation of mine would taste good when I tried it the next day.
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Cinnamon Streusel Banana Bread
I almost gave up on making Cinnamon Streusel Banana Bread. I had tried several different recipes that sounded really good, but was disappointed with how they turned out. They were okay, but not nearly as good as I thought they would be. I decided to make one more attempt. I searched again and found this recipe…
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Cheesy Hash Brown Potatoes
My friend Jane Ann made this cheesy potato casserole the other day. Her department was having a special lunch at work, and this was a side dish she made for the meal. So I took some photos of it and then, of course, I had to eat it…couldn’t let any of this creamy potato cheesiness…
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Polly’s Corn Casserole-Pure Comfort Food
Thanks to my friend Lorinda, I had the pleasure of tasting this delicious corn casserole when I was having lunch with her and some other gals at her home one day. We were all commenting on how wonderful this corn casserole was! Lorinda said it was a favorite recipe of hers which she received from…
NancyC 