Category: Muffins, Biscuits, Scones
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Lemon Poppy Seed Muffins
If you like lemon-flavored treats, these Lemon Poppy Seed Muffins have a great lemony flavor! I had never made this kind of muffin before, but I do like them alot, so I thought it was about time I made some! These muffins are made with lemon zest, lemon juice, and lemon extract to make them…
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The Easiest (TikTok) Cinnamon Rolls
Super-easy cinnamon roll ideas are all over social media! They’re also known as TikTok Cinnamon Rolls. I’ve been wanting to try them out for awhile, and I finally had a chance! These are what you could call semi-homemade—the “recipe” uses a can of store-bought cinnamon rolls from the refrigerated section and heavy whipping cream. You…
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Carrot Cake Muffins
Springtime is the time of year when I usually make carrot cake. And some years back, I came across this recipe for Carrot Cake Muffins when I was doing a cookbook review. So now I’m hooked on both carrot cake and carrot cake muffins! 🙂 These muffins are definitely another yummy way to enjoy that…
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Corn Dog Muffins
If you’re a fan of corn dogs, you’d probably enjoy starting your day with a nice and tasty Corn Dog Muffin for breakfast! 🙂 It took me baking several batches to get the recipe the way I liked it. The first time, I made them with a cornbread batter that had cheese and honey in…
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Whole Wheat Honey Apple Muffins
I have apples and pumpkins on my mind, since autumn is in full swing! And these Whole Wheat Honey Apple Muffins make a great breakfast item for this season! They’re made with whole wheat flour, Greek yogurt, honey, and olive oil, and topped with a brown sugar streusel topping.
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Loaded Sweet Potato Muffins
Sweet potatoes are something many of us enjoy eating year-round…baked sweet potatoes, sweet potato fries, sweet potato “bowls”—there are lots of ways you can enjoy them! But it’s mainly in the fall and winter when I use sweet potatoes in my baking, and these Loaded Sweet Potato Muffins are one of my favorite things to…
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Sugar-Crusted Blackberry Muffins
Blackberries are one of my favorite treats of summer, and one way I love to enjoy them is in these muffins! They’re easy to make, with a thick, creamy batter that bakes into yummy moist muffins with lots of blackberries in every bite. And sprinkling them with some coarse sugar before putting them in the oven gives these muffins a…
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Banana Oat Buttermilk Muffins
The other day I was at the grocery store and they had quite a few ripe bananas at a really good price! So thought it would be a good time to make some banana muffins! I had some buttermilk that I needed to be using up soon too, so that’s how I landed on baking…
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Buttermilk Honey Biscuits
If you like tender, flaky, easy-to-make biscuits, these Buttermilk Honey Biscuits are for you! They’re actually not very sweet, even with the honey—they might just have the very slightest hint of sweetness, but I think the honey slightly mellows out the tang of the buttermilk, and the buttermilk helps give the biscuits a tender texture.
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Green Chile and Cheddar Cornbread
If you’re a cornbread lover like I am, you probably make it year ’round. In the warm weather months, I like having cornbread with a nice big salad; in the cool months, I love it with chili or soup. And cornbread is always a great item for breakfast, right? I like making different variations of…
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Blueberry Cornbread Muffins
If you’re a fan of cornbread and cornbread muffins, here’s a spring-and-summery version you can enjoy, made with fresh blueberries! The blueberries give this slightly-sweet made-from-scratch cornbread a great flavor. And the corn kernels help make the muffins good and moist. There’s buttermilk mixed into the batter too, for a little extra zing. What’s not…
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Apple-Cranberry Muffins
Apple-Cranberry Muffins are a great winter muffin, and it definitely feels like winter right now! For those of you who are snowed-in or iced-in, baking muffins is a great way to pass the time and make your kitchen feel warm and cozy! Plus, you get to enjoy eating muffins! Win, win, win! 🙂
NancyC 