Category: Cakes/Coffe Cakes
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Crumb Coffee Cake

Now that the weather is turning cooler, I’m drinking more hot coffee and tea. Especially in the chill of the morning. And something that goes great with these beverages is a nice slice of Crumb Coffee Cake! I really love the crumb topping on this breakfast cake—it adds just the right amount of sweetness!
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Pumpkin Pound Cake Loaves

When I make pound cake, I usually use butter in the recipe. But I found that when I tried making some pumpkin pound cake in loaf form, the edges browned quite a bit. When I googled for some answers as to why the edges browned, I found that butter can sometimes cause brown edges, and…
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Breakfast Berry Cake and Yogurt

I first made this Breakfast Berry Cake several years ago when I reviewed the Two-Step Diabetes Cookbook by Nancy S. Hughes. The recipes in this book are simple, quick, flavorful and healthy, along with being diabetic-friendly. And this Breakfast Berry Cake looked really good, so that’s what I chose to make! It seemed like a good time…
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Pumpkin Pie Dump Cake
It’s always nice to have some yummy and easy dessert recipes on hand for fall, because it’s such a busy time of year! Like this Pumpkin Pie Dump Cake—just “dump” most of the ingredients into a large bowl, stir them together, and pour in a pan…and then sprinkle on the toppings—in this case, dry cake mix, pecans,…
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Blackberry Crumb Coffee Cake
Crumb-topped coffee cakes are the best—like this Blackberry Crumb Coffee Cake! It’s made in a 9 x 13″ pan, so there’s plenty of it to enjoy! 🙂 This coffee cake is topped with a yummy crumb topping and inside it’s moistened by the juicy blackberries and small chunks of cream cheese that are stirred into…
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3-Ingredient Pumpkin Spice Mini Bundts
I still had a few cans of pumpkin puree in my cupboard, and I used one of them for this super-easy recipe! It’s probably the easiest mini bundt recipe ever! The 3 ingredients are a box of Spice cake mix, a can of pumpkin puree, and a teaspoon of vanilla, maple, or cinnamon extract. There’s…
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Farmhouse Buttermilk Cake
You could describe this delicious Farmhouse Buttermilk Cake, topped with a wonderful brown sugar topping, as a snack cake or even a coffee cake. It’s a casual kind of cake—not too fancy, but full of sweet down-home goodness! It’s exactly the kind of cake that’s right at home served in a farmhouse kitchen or enjoyed…
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Peach Cobbler Cake
Here’s a yummy and easy peach dessert recipe that’s great for this time of year! You don’t have to wait till peach season to make this though, because this recipe uses canned peaches in light syrup. So you can make this Peach Cobbler Cake anytime of the year, which is great if you are a…
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Chocolate Pudding Snack Cake
If you’re a fan of snack cakes, this is one you’ll want to try! It’s really easy to make and has just four ingredients—chocolate instant pudding mix, milk, chocolate fudge cake mix, and mini semi-sweet chocolate chips. No eggs, oil, or butter are needed! The result is a moist, dense, fudgy, yummy snack cake that…
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Mini Orange Bundt Cakes
Mini bundt cakes are fun to make—they’re really easy and they look so fancy! They make a special little treat for birthdays, tea time, or just any time you want a yummy dessert. These Mini Orange Bundt Cakes are really good, and full of orange flavor. They’re made with orange zest, orange extract, and orange…
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Lemon Curd Blueberry Cake
I had some lemon curd I wanted to use up, and I came across this recipe from Good Housekeeping that looked so good! A lemony cake with lots of fresh berries—yum! And I could just imagine how good the lemon flavor would be with the lemon curd in this cake! I thought I made it even…

