Tag: muffins
-
Cheesy Cornbread Muffins with Bacon
Cornbread muffins are so good with chili and soup in the cooler weather months. But when you add crumbled bacon, cheddar cheese, and green onion, it really takes them to the next level!
-
Maple-Peach Muffins
Peach season came and went so fast I didn’t get a chance to bake any recipes with fresh peaches! But I still wanted to bake something with a peachy flavor. I thought one of the complimentary Fruit & Maple Spreads I received from Polaner® would be a great thing to try in a muffin—especially since…
-
Cranberry Pecan Muffins
I love baking with fresh cranberries and I just had to make something with them! Muffins seemed like a good idea, and in addition to using fresh cranberries, I added some orange extract to give these muffins a subtle orange flavor. You could also add orange zest if you wanted to.
-
Cranberry Sauce Muffins
If you happen to have any extra cranberry sauce during the holidays, here’s a good recipe you can use it in! These Cranberry Sauce Muffins are sweetened with brown sugar and whole berry cranberry sauce—you can use your own homemade cranberry sauce, like this Fresh Cranberry Sauce)—or you can use whole berry cranberry sauce from a can. These muffins have some oats…
-
Yellow Squash Muffins
Yellow squash in a muffin? I know that may sound a little strange, but believe me, these muffins are deliciously moist and sweetened just right with honey and brown sugar! I thought about trying yellow squash in muffins after using zucchini in quick breads and cake. So why not yellow squash in baked goods?
-
Pound Cake Muffins with Strawberries
This is a muffin you can really sink your teeth into! 🙂 It’s actually a yummy, rich mini–pound cake disguised as a muffin and topped with cream cheese frosting and a juicy red strawberry. Because the batter is rich and dense, the baking time is longer than it is for a typical muffin, but when…
NancyC 