Tag: side dish
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Onion-Roasted Potatoes
This is a super-easy recipe I found a while back on the box of a Lipton® Onion Soup package. It’s so good! And I also like these Onion-Roasted Potatoes because you don’t have to peel the potatoes—just leave those skins on and cut them into chunks! This is a very versatile side dish—you can serve these potatoes at…
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Creamy Deviled Eggs
Deviled eggs always bring back memories to me of summertime picnics…a picnic just does not seem complete somehow without deviled eggs! Even if you’re not having a picnic, they’re still a great side dish for a summer meal…and I know a lot of people who serve deviled eggs as a side dish for Thanksgiving too!…
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Tomatoes Provençal
Have you ever been to Provence? I have never been to France but if I have the chance to go, Provence will be one of the areas I want to visit! This region of southern France stretches from the Mediterranean to the hills of Haute Provence, and from the Rhone River valley to the Italian…
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Tomato Corn Salad
I came across this recipe in an old Taste of Home magazine, and having never eaten Tomato Corn Salad, I was curious to see how it tasted. I liked all the ingredients I saw listed in the recipe—in addition to the tomatoes and corn, there were red and green onions, some fresh cilantro and basil…all tossed with a light…
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Roasted Roma Tomatoes
If you’ve never made roasted tomatoes, you’re missing out—especially if you love tomatoes! While I like eating them fresh from the garden, roasting them gives the tomatoes such a rich flavor. They’re so easy to make, too!
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Apple-Carrot Coleslaw
Are you a fan a coleslaw like I am? I thought it would be fun to try a seasonal version of it—with apples and some extra carrots added in. And I made it the super-easy way—I used a 16-ounce bag of coleslaw mix and I used pre-shredded carrots on top of that! It sure can’t…
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Broccoli, Cauliflower, and Cheese Salad
I have to admit, I’m not very good about eating all the veggies I should, especially raw veggies. But recipes like this make it easier for me! The ingredients in this Broccoli, Cauliflower, and Cheese Salad are coated with a simple dressing that’s sweetened with honey. In addition to the broccoli and cauliflower, there’s also…
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Zesty Potato Spears
If you’re looking for a new way to fix potatoes, this is a good recipe to try! I found this at MyFoodandFamily.com and happened to have just the right amount of potatoes to make it. These Zesty Potato Spears are made with both white and sweet potatoes, but if you only have white potatoes on…
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Sheet Pan Roasted Vegetables
Recently, I’ve been posting recipes for sweet treats, so here’s a healthier recipe to balance that out! 🙂 I try to be good about eating my veggies and I eat raw veggies with dip every once in a while, but my favorite way to eat veggies is when they’re roasted. I just love them that…
NancyC 