As I’ve mentioned before, something that’s hard for me to resist when I see the long aisle of Easter candy at the store are those malted milk speckled eggs–malt balls covered with a candy coating. I eat way too many of them! One year, I told myself I would not buy any of those eggs unless I used them in a recipe. So I came up with this Easter Trail Mix—a blend of chocolatey sweets mixed in with some healthy ingredients. The mini speckeled eggs and pastel M&M’s give the mix plenty of chocolatey taste and spring color, and the other goodies include raisins, sunflower kernels, coconut flakes, peanuts, and mini pretzel twists. This recipe makes a large bowl of trail mix, so there’s plenty for everyone to munch on!