It’s hard to believe November is here! If you’re wanting something to eat that will warm you up during the chilly weather months, this Veggie Black Bean Chili is definitely the recipe to make! It’s easy to put together and healthy, too, with black beans, onion, garlic, green bell pepper, crushed tomatoes, green chiles, and corn.
Chili makes a great meal on chilly days like today! So I thought it would be the perfect time to share this recipe for Three-Bean Veggie Chili. A friend of mine told me she makes veggie chili by substituting three cans of different kinds of beans for the meat in a regular chili recipe. That sounded pretty good to me, so I looked up a variety of chili recipes and created a veggie chili recipe of my own.