If you’re short on time and need a quick and easy Valentine dessert, keep these brownies in mind! You just use your favorite fudge brownie mix and add Valentine sprinkles to the top before baking! If you prefer homemade brownies, you could use your favorite recipe and top them with sprinkles.

This recipe makes a 9 x 9″ pan. I doubled the recipe and made two 9 x 9″ pans of brownies and topped one with red and white sprinkles and one with pink and glittery sprinkles. You could also double the recipe and make a large batch in a 9 x 13″ pan. I also added one cup of mini semi-sweet chocolate chips to the batter to make the brownies extra chocolatey.

Here’s a couple tips about using the sprinkles on top: I covered my brownies pretty heavily with sprinkles, and found the the top of the brownies buckled a little when baking. So, I recommend not over-doing the sprinkles. You can sprinkle a good amount on top, but don’t pile on the sprinkles! Also, avoid sprinkles that have larger pieces mixed in, like round balls, heart shapes, or stars—since these larger sprinkles are heavier, they will sink into the batter while the brownies are baking.

Other than that, these brownies are festive and fun to eat! 🙂

With Valentine’s Day coming up so soon, this is an easy treat to make when you’re pressed for time! And everyone loves brownies, so you can’t go wrong with these! 🙂