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Cheesy Hot Artichoke Dips
The first time I had a hot artichoke dip was up in Kansas City at a friend’s home. She had a dinner party and served it as her appetizer. I had never had anything like it and it was so good! Since then, I’ve seen several variations of hot artichoke dips. I found this first…
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Love The Lord Your God
Love the Lord your God with all your heart and with all your soul and with all your strength. DEUTERONOMY 6:5 NIV A song by Lincoln Brewster, Love The Lord, was playing on the clock radio alarm as I woke up this morning…what a great song to wake up to! If you haven’t heard it before,…
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Pumpkin Cream Cheese Bread
Since I am well-stocked up on pumpkin, I decided it was time to try another pumpkin recipe. This recipe caught my eye at About.com…it stood out to me because it has cream cheese in it and everything I make that includes cream cheese as an ingredient always seems to turn out good! So pumpkin bread…
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Ghirardelli Luxe and a Hot Cocoa Recipe
If you like milk chocolate, then I’m sure you’d like these chocolate bars as much as I do! I received some samples of Ghirardelli Luxe milk chocolate as part of the Foodbuzz Tastemaker Program and enjoyed savoring the rich and creamy squares of milk chocolate in three different flavors…classic milk chocolate, hazelnut, and almond. I…
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Pumpkin Bundt Cake
There’s something about autumn that makes me want to bake and eat pumpkin-flavored things. Apparently I’m not the only one who feels that way—when I went to buy some canned pumpkin, I had to go to three grocery stores before I finally found some! Looks like everyone is stocking up on it! With the canned…
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Chocolate Chip Loaf
When you’re baking a sweet treat, it’s hard to go wrong with anything that has chocolate chips in it! And if you are craving something chocolatey, this is a good recipe to try. I came up with it after doing some experimenting and tweaking in the kitchen. I was so eager to try a piece,…
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Blueberry Streusel Muffins
This is such a yummy blueberry muffin! I adapted the recipe from one I found in an older cookbook I have, The Great American Baking Book. These muffins have nice rounded tops and a sweet, crunchy streusel topping. And there are lots of juicy blueberries in them, too!
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Take My Life and Let It Be
TAKE MY LIFE AND LET IT BE by Frances R. Havergal, 1874 Take my life, and let it be Consecrated, Lord, to Thee; Take my moments and my days; Let them flow in ceaseless praise. Take my hands, and let them move At the impulse of Thy love; Take my feet, and let them be…
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Garden Update: Late Summer
I thought I’d better post a summer garden update before summer is over! 🙂 Even though we had a lot of hot, dry weather this summer, my flowers and herbs did pretty well. I have a lot of sun in my yard, so I always try to buy plants that do well in full sun.…
NancyC 