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NancyC

NancyC

Food, Home & Faith


  • June 7, 2018

    Mango-Orange Smoothie

    It looks like this may turn out to be a really hot summer! It will actually be getting up in the 90’s where I live in the next few days—yikes! When the weather gets that hot, I crave something cool and refreshing…like this Mango-Orange Smoothie!

  • June 3, 2018

    Doing What You Love

    Every day God invites us on the same kind of adventure. It’s not a trip where He sends us a rigid itinerary. He simply invites us. God asks what it is He’s made us to love, what it is that captures our attention, what feeds that deep indescribable need of our souls to experience the…

  • May 31, 2018

    Donut Bread Pudding

    I like donuts (especially chocolate-iced and cream-filled donuts) but I rarely buy them, since I try not to keep sweets like that around my house—it’s just way too tempting! But I made this Donut Bread Pudding and thought it was a great recipe—I love how you can take all those extra donuts you don’t want laying…

  • May 28, 2018

    A Day for Remembering

    Wishing you time to relax this Memorial Day and remember with gratitude those who have sacrificed so much to serve our country.  (Photo from Country Living)

  • May 22, 2018

    Green Bean Potato Salad

    Now that it feels like summer, I find myself craving potato salad. Potato salad is such a great side dish for a simple summer meal or picnic. This potato salad is a little different from your typical potato salad, since it also includes green beans. If you have started or are planning on starting a…

  • May 20, 2018

    Each Day is a Gift

    The dawning of each new day is a gift from Me, not to be taken for granted. The earth is vibrantly alive with My blessings, giving vivid testimony to My Presence. If you slow down your pace of life, you can find Me anywhere. —Sarah Young, JESUS CALLING Hope you have time to slow down,…

  • May 17, 2018

    Avocado Salsa Cheeseburger

    Burgers are pretty versatile. There are so many different kinds of condiments and toppings you can use. I usually make mine pretty traditional–mayo, lettuce, and tomato

  • May 13, 2018

    Mother’s Prayers

    I remember my mother’s prayers and they have always followed me. They have clung to me all my life. —Abraham Lincoln Whether you are a mom, or spending time with your mom, or holding special memories of your mother close—hope you are having a beautiful Mother’s Day!

  • May 6, 2018

    Egg and Veggie Breakfast Bake

    One of my favorite ways to use eggs is in breakfast casseroles, like this Egg and Veggie Breakfast Bake! I love breakfast casseroles–they’re easy to put together and perfect for breakfast or brunch. And if you like using fresh and healthy ingredients, you want to use the best, right? I used organic veggies in this casserole along…

  • May 2, 2018

    Street Corn Salad

    I’m so glad May will be here soon–the weather is warming up, flowering trees are in full bloom, and more and more plants and flowers are springing up! And this time of year I start craving more summery kinds of foods–foods that are easy to make with minimal or no cooking involved. Like salads, for…

  • April 25, 2018

    Three-Bean Veggie Chili

    Chili makes a great meal on chilly days like today! So I thought it would be the perfect time to share this recipe for Three-Bean Veggie Chili. A friend of mine told me she makes veggie chili by substituting three cans of different kinds of beans for the meat in a regular chili recipe. That…

  • April 21, 2018

    Mini Brownie Bundts

    I recently made these chocolatey mini bundt cakes for a little birthday celebration and I had promised to post the recipe soon…so here it is! These little brownie cakes are great for special celebrations or even just when you want to indulge in a chocolaty treat for yourself. If you eat these little cakes while…

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