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Sweet Pickle Deviled Eggs
I’ve made deviled eggs several different ways, but hadn’t ever made them with sweet pickle relish. I know lots of people make deviled eggs that way, so I decided to give it a try. I found that the pickle relish gives these eggs a good flavor and the pickle taste is mild, so you don’t need to worry about…
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Chocolate Zucchini Snack Cake
If you are a chocolate-lover, here’s a recipe you need to try! This Chocolate Zucchini Snack Cake is a cross between a cake-like brownie and a chocolate cake. It’s so simple, it just has semi-sweet mini chocolate chips sprinkled on top instead of frosting. The zucchini makes the cake so very moist–and I think it’s amazing that you can’t even tell…
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Orange-Almond Muffins
Summer is the perfect time for making citrus-flavored muffins, like these Orange-Almond Muffins! They have a great orange flavor, and sliced almonds give them a light, nutty taste. They’re good without any toppings, but if you’re making these muffins for a brunch or tea, you may want to fancy them up a bit with the Simple…
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Cheesy Zucchini Cornbread
I’m a big fan of cornbread and this Cheesy Zucchini Cornbread is perfect for summer, when there seems to be no shortage of zucchini at farmer’s markets and in most homegrown gardens! It’s a savory, cheesy cornbread, flavored with Italian seasoning and a hint of garlic and onion. Cheddar cheese is mixed in the batter and sprinkled on top.
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Banana Mango Orange Smoothie
This smoothie has kind of a long name but it sounds good, doesn’t it? I found this recipe in a cookbook called Eating Clean in Costa Rica. The instructions for the recipe included amounts measured in grams, milliliters, etc., so I converted the amounts and adjusted some amounts slightly.
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Today We Remember
On Memorial Day, remembering with gratitude those who have served our country and made such a big sacrifice for our freedom.
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Great American Potato Salad
This mustard-style Great American Potato Salad is a traditional, basic potato salad—perfect for a Memorial Day picnic or any summer meal. It’s such a great summer side dish. I found this recipe over at KraftRecipes.com and I think it’s really good!
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Blueberry-Orange Bread
I posted a recipe for some Blueberry Buttermilk Muffins last week, and I have another blueberry recipe for you this week—Blueberry-Orange Bread! This recipes makes a good-size 9 x 5″ loaf, has a subtle orange flavor and aroma, and is filled with tasty blueberries! The fresh berries and yogurt give this quick bread a nice…
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Happy Mother’s Day
Wishing you a beautiful day as we celebrate, honor, and remember our mothers. “There is nothing in the world of art like the songs mother used to sing.” —Billy Sunday
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Blueberry Buttermilk Muffins
I’m looking forward to blueberry season when I can pick my own berries! Until then, I have to settle for buying them at the store. I prefer using fresh blueberries when I bake, but the two markets I went to were totally out of them! So I had to use frozen, but this muffin recipe…
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Easy Chicken and Stuffing Casserole
Are you a fan of Chicken & Stuffing? I made it for the first time a few weeks ago. If you’ve ever been intimidated by the thought of making Chicken & Stuffing, I can assure you that this recipe is really super easy and very delicious too! And it doesn’t take long to make if…
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A Standard of Grace Guided Journal
I received a review copy of A Standard of Grace; all opinions expressed are mine. First of all, don’t you just love the cover design of this journal? Even before I opened it up, I had a feeling A Standard of Grace would be something I would enjoy sitting down with (with a cup of coffee!),…
NancyC 