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NancyC

NancyC

Food, Home & Faith


  • February 13, 2021

    Valentine Gifts from Gourmet Gift Baskets

    So Valentine’s Day is almost here and it looks like it will be very cold and snowy for many, if not most, of us. Maybe, because of the frigid weather, you haven’t even been able to get out to buy your Valentine treats and gifts. That’s why Gourmet Gift Baskets is so handy. They offer…

  • February 11, 2021

    Strawberries and Cream Cake Squares

    When I was making this dessert, I was thinking these would turn out more like cookie bars, but they’re actually pretty cake-y. They’re a little bit cake and a little bit cookie bar, so I decided to call them Strawberries and Cream Cake Squares. You definitely need to eat these squares with a fork, so…

  • February 8, 2021

    Chocolate Truffles

    Here’s an easy sweet treat you can make for any special occasion—these look more Valentiney, but just change up the sprinkle coatings to make them for St. Pat’s Day, Easter, 4th of July, Thanksgiving, or Christmas! Or use birthday sprinkles for birthdays, or chopped nuts for anytime!

  • January 31, 2021

    Cheesy Chili Dip

    This is a great dip that I first made it years ago and it gets eaten up so quickly that I never have had time to take a photo of it! So I just had to make it again to get that photo! This Cheesy Chili Dip is super-easy to make and really good. You…

  • January 17, 2021

    Cherry Dump Cake

    After cleaning my kitchen cupboards, I found I had a box of yellow cake mix and several cans of cherry pie filling—exactly what I needed to make Cherry Dump Cake! If you’ve never had this before, it’s quite a treat and sooooo easy to make! To me, it’s a little more like a cherry crisp…

  • January 11, 2021

    7-Layer Dip

    Whether you’re wanting to make a good game-watching snack or just something your family can munch on, this 7-Layer Dip is really easy to put together! It has all the great Tex-Mex ingredients and flavors that everyone loves…a tasty refried bean base layer topped with guacamole, sour cream, Cheddar cheese, a mix of diced tomatoes…

  • December 27, 2020

    Coffee Cake Muffins

    This recipe gives you the best of both worlds…the yummy taste of a moist cinnamon streusel-topped coffee cake, drizzled with glaze and sprinkled with chopped pecans…all in an easy-to-eat muffin! It’s the perfect thing for breakfast or brunch. And if you’re not a morning person, it makes getting out of bed a little easier knowing…

  • December 25, 2020

    Beautiful Christmas

    Christmas waves a magic wand over this world, and behold, everything is softer and more beautiful. —Norman Vincent Peale Wishing you a beautiful, joyful Christmas as we celebrate the birth of Jesus! The angel said…Fear not: for, behold, I bring you good tidings of great joy, which shall be to all people. For unto you…

  • December 24, 2020

    Cranberry Sweet Potatoes

    If you’re in need of another side dish for your menu, these colorful Cranberry Sweet Potatoes would look great on your holiday table—and they taste great, too! They’re sweetened with a little maple syrup and brown sugar, and have a touch of tartness from the fresh cranberries. It’s a great combination of flavors!

  • December 21, 2020

    Christmas Tree Charcuterie Board

    I’ve seen so many great charcuterie boards on blogs, websites, and Pinterest, and I was inspired to try one myself! It’s really pretty easy to put one together. I thought it would be fun to do one in the shape of a Christmas tree! You’ll want to decide ahead of time what items you’ll want…

  • December 14, 2020

    Easy Peppermint Bark

    This is the first Peppermint Bark recipe I ever made. Since I don’t often make candy, I needed to keep it as simple as possible, and this recipe is about as easy as you can get! I was really happy with how it turned out, and received good reviews from my friends who taste-tested it! This…

  • December 6, 2020

    Book Review: The Complete One Pot Cookbook

    I received a review copy of this book; all opinions expressed are mine. Cooking the one-pot or one-pan way is so easy and convenient, whether you’re using a Dutch oven, slow cooker, sheet pan, or Instant Pot®. And to help make meal-making even easier, there’s a new cookbook from America’s Test Kitchen that includes 400…

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