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NancyC

NancyC

Food, Home & Faith


  • June 16, 2013

    Stuffed Cheeseburgers

    Father’s Day just seems like a good day to post a burger recipe, since lots of dads love grilling burgers in the summer months! And for a change of pace I made Stuffed Cheeseburgers!

  • June 6, 2013

    Joy and Thankfulness

    I love what this verse says. And I love the way it looks, too! (This is actually a print that you can buy on Etsy, if you’re interested). It’s a great reminder that during difficult times as well as good times…be joyful, be thankful, and continue to pray!

  • May 26, 2013

    Lemon Mint Cucumber Water (aka Detox Water)

    Now that the warm weather is here, I’m craving some flavored water! Not the sweet, artificially-flavored kind you buy, but naturally flavored with fruits and herbs. I have some recipes for flavored water here, but I found another water recipe I wanted to try that I found on a site called The Denver Housewife. It’s…

  • May 22, 2013

    7-UP Pound Cake with Lemon-Lime Glaze

    I’m really not a big soda-pop drinker; I usually drink iced tea instead. But every once in awhile I’ll l have some soda on hand, usually left over from a get-together or party. That’s how I ended up with some 7-UP recently. Instead of tossing it, I decided to see if there was anything I…

  • May 18, 2013

    Orange Julius

    It is hot outside today…the type of day you think about having an Orange Julius. I had found a recipe at Mel’s Kitchen Cafe that I wanted to try, and I thought it was really good! I added a little more sugar to mine, but if you don’t want a sweeter Julius, then stick with the…

  • May 16, 2013

    Peppermint Tea Tree Bath Salts and 25 Other Uses for Epsom Salt

    There’s nothing like a relaxing soak in the tub with bath salts to make you feel revived and refreshed! The challenge is finding the time to do it! I decided a few months ago to start making time, at least once every few weeks, and it is something I really look forward to. It really…

  • May 11, 2013

    A Mother’s Influence

    In honor of all the special moms out there, I thought I’d share some quotes about the huge impact mothers make on our lives… I cannot forget my mother. She is my bridge. When I needed to get across, she steadied herself long enough for me to run across safely. —Renita Weems

  • April 27, 2013

    Crunchy Honey Almond Granola Bars

    I love those crunchy Nature Valley Granola Bars, so I thought this would be a good recipe to try. It originated from Americas’s Test Kitchen as granola, and I adapted the recipe, making them into Crunchy Honey Almond Granola Bars. I also used almond extract instead of vanilla, canola oil instead of vegetable oil, added a…

  • April 11, 2013

    Southwestern Black Bean Soup

    Winter seems to be trying to hang on in some areas! Have you had a lot of cool spring days where you live? Well, next time the temperature drops, this is a great soup to make if you like black beans. I found this recipe at Eating Well, and thought it sounded good. And after tasting…

  • April 6, 2013

    Black Bean, Sweet Corn and Feta Tacos from Mary McCartney’s FOOD

    One of the reasons I was interested in reviewing FOOD: Vegetarian Home Cooking is because I’ve gradually been eating less meat and more veggies, but it can be challenging to make interesting veggie meals. I’ve never actually been a big meat-eater, but I do crave a juicy burger now and then! I may crave one less…

  • April 2, 2013

    Green Ginger-Peach Smoothie

    If you had too much Easter candy last weekend and are craving something healthy, you may want to try this smoothie out! 🙂 This recipe is adapted from a recipe in Martha Stewart’s Everyday Food. It has lots of fresh baby spinach, fresh ginger, and frozen peaches in it. During peach season, you could use…

  • March 31, 2013

    The Wonderful Cross

    When I survey the wondrous Cross On which the Prince of Glory died

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