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Secret Ingredient Chili
You can never have too many chili recipes, right? And this one has a secret ingredient—something you wouldn’t typically think of adding to chili! This Secret Ingrecient Chili makes a great meal for lunch or dinner—serve it with crusty bread, cornbread, or even garlic bread, and a salad, too, for a well-rounded meal!
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Apple Pie Bread
If you like apple pie, this quick bread has great apple pie flavor and it’s so easy to make! It’s made with apple pie filling so there’s no apple-peeling! This is an update of a recipe I had made awhile back, Sunken Apple Pie Bread. I added more cinnamon, plus some cloves and nutmeg to…
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Homestyle Chicken Noodle Soup
When the weather is chilly and rainy or cold and snowy, soup makes an especially good meal that really warms you up! When I decided to make some chicken soup at the spur of the moment, I didn’t have a lot of fresh veggies on hand, but I did have a large can of homestyle chunky veggies.…
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Easy Lasagna Soup
If you’re craving lasagna but don’t have the time to make it, this soup just might be the next best thing. Not only is it easy to make, it doesn’t take a whole lot of time. And it really does have that delicious lasagna flavor!
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Corn Dog Muffins
If you’re a fan of corn dogs, you’d probably enjoy starting your day with a nice and tasty Corn Dog Muffin for breakfast! 🙂 It took me baking several batches to get the recipe the way I liked it. The first time, I made them with a cornbread batter that had cheese and honey in…
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Apple-Pear Salad
Now that we’re well into the new year, have you made any plans to eat a little healthier? If you have, I think you’ll enjoy this Apple-Pear Salad! It’s a great salad for this time of year, sweetened with chopped apples, pears, and dried cranberries, which give it a nice crunchy texture and naturally sweet…
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Yummy Vegetable Pasta
This delicious pasta dish is made in a slow-cooker, so it’s easy and convenient! The original recipe is from a cookbook I reviewed a few years back called Stock the Crock by Phyllis Good. If you like making meals in your slow-cooker, it’s a great cookbook to check out!
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Chocolate Chip Cherry Granola
If you like granola + chocolate + cherries, this Chocolate Chip Cherry Granola just may be the granola of your dreams! 🙂 It makes a nice healthy snack around Valentine’s Day too, if you’re trying not to eat so much candy. This granola is sweetened with honey, sweetened coconut flakes, dried cherries, and mini semi-sweet…
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Double Dark Chocolate Banana Bread
It’s been awhile since I’ve made banana bread, and baking up a chocolate version sounded like a good idea! Since I’m a fan of dark chocolate, I came up with this Double Dark Chocolate Banana Bread—I used a good amount of unsweetened cocoa powder in the batter, plus added some chopped-up dark chocolate chips so…
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Zucchini-Vegetable Soup
Soup is a favorite winter meal of mine—a big hot bowl of soup on a cold day is just so warm and comforting! And if you like veggies, this Zucchini-Vegetable Soup is a good one to try. In addition to zucchini, it’s also made with green beans, chopped onion, and sliced carrots, all cooked until…
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Book Review: Day by Day Guided Journal
I received a review copy of this book; all opinions expressed are mine. If you love journaling, here’s a new guided journal, Day by Day: 100 Ways to Capture Memories & Create Your Own Story by popular social media influencer Jess Conte (hardcover; Worthy Publishing). The creative and helpful prompts in this journal make it…
NancyC 